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Maintenance Manager
| Ireland | Permanent | € 85000
Sanderson are working with a well-known Irish Food Group to recruit for the position of a Maintenance Manager.
Responsibilities:
- Maintenance Strategy and Problem Resolution: Design and implement maintenance strategies, diagnose breakdowns, and develop preventative maintenance programs to address recurring issues and improve plant efficiency.
- Team Management and Development: Lead and upskill the maintenance team, collaborate with production to meet site schedules, and manage additional resourcing needs.
- System and Equipment Management: Oversee the Computerised Maintenance Management System, manage spare parts and supplies, and ensure timely calibration and statutory testing of equipment.
- Budget and KPI Management: Set and achieve maintenance budgets and targets, monitor and report on utilities costs, and ensure compliance with predefined KPIs for maintenance performance and equipment effectiveness.
- Contractor and Supplier Relations: Manage external contractors and service contracts, ensuring compliance with safety procedures and maintaining good relations with critical suppliers.
Requirements:
- Minimum 5 years’ experience In the Food Manufacturing industry.
- Must hold an electrical qualification with industrial experience.
- Ability to apply engineering principles in practical application.
- Project management experience essential.
- Proven track record in team development and management essential.
- Excellent communication and interpersonal skills.
For more information apply online or contact Amy Blake on 086 083 0168.